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Simple Lobster Tail.

Simple Lobster Tail You can have Simple Lobster Tail using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Simple Lobster Tail

  1. You need 1 of Fresh lobster tails.
  2. It's 1 of salt.
  3. Prepare 1 of lemon.
  4. Prepare 1 tbsp of of butter.

Simple Lobster Tail instructions

  1. Boil 4 to 6 cups of water.
  2. Add lobster tails to boiling water and reduce heat to simmer.
  3. Cook time: Simmer 1 minute per 1oz. So if your lobster tail is 5oz, leave in for 5 minutes. (This does not increase by quantity, if you are boiling 4 lobster tails, all at 5oz each, time in water will remain 5 minutes)..
  4. As the lobster tails simmer, slice your lemon into 4 slices, and melt your butter in the microwave for 1 minute..
  5. Pull your lobster tails from water and use kitchen shears to cut them long ways. You just want to cut the shell, you can use a knife to cut the lobster evenly and spread apart for your butterfly effect. Do not cut all the way to the bottom shell, just a nice gentle slice ontop to spread apart the lobster will work nicely..

Mike's Green Chili Pork Burritos. Mike's Authentic New Mexican Green Chile Burritos is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day.

Mike's Green Chili Pork Burritos Cook in oven until cheese is melted and bubbly. Top with remaining green chili when serving. Add a dollop of sour cream or other desired toppings to serve. You can have Mike's Green Chili Pork Burritos using 31 ingredients and 15 steps. Here is how you cook that.

Ingredients of Mike's Green Chili Pork Burritos

  1. Prepare of ● For The Meats.
  2. It's of Pork Roast [use 1 pound for burritos - 1 for stew].
  3. You need of Beef Or Chicken Broth.
  4. Prepare of ● For The Shreadded Pork.
  5. Prepare of Pork Broth.
  6. It's of Old Elpaso Taco Seasoning.
  7. You need of Broth.
  8. It's of Reserved Green Chilies.
  9. You need of Green Salsa.
  10. It's of ● For The Refried Beans [all veggies & fruit to be fine chopped].
  11. It's of Cans Rosarita Refried Beans.
  12. Prepare of Can Hatch Green Chilies [fully drained - reserve one].
  13. You need of Medium EX Firm Deseeded Tomato.
  14. It's of Deseeded Minced Jalapeños.
  15. You need of Minced Red Onion.
  16. Prepare of Minced Vidalia Onion.
  17. You need of Fresh Cilantro Leaves.
  18. Prepare of Crushed Epazote Herb.
  19. Prepare of Crushed Mexican Oregano.
  20. You need of Ground Cumin.
  21. It's of ● For The Filler Options [to taste].
  22. Prepare of Mexican 3 Cheese.
  23. You need of Sour Cream.
  24. Prepare of Green Or Red Salsa.
  25. It's of ● For The Breads.
  26. You need of Warm Flour Tortillas.
  27. You need of ● For The Garnishments [as needed].
  28. It's of Shreadded Lettuce.
  29. You need of Chopped Tomatoes.
  30. It's of Shreadded Cheese.
  31. It's of Sliced Avacados.

Combine cornstarch and water until smooth; gradually stir into pork mixture. In a small saucepan, cook refried beans until heated through; spread evenly on tortillas. Spoon pork mixture down the center of each tortilla. Toss the tomatillos, onion, garlic and chiles with a few tablespoons of oil and season with salt and pepper.

Mike's Green Chili Pork Burritos step by step

  1. Simmer pork roast in a crock pot for 6 to 8 hours in beef or chicken broth..
  2. Pull pork meat from broth and allow to cool slightly. Strain broth of any floating fats..
  3. Fine shread pork meat with forks and disgard any fat or anything unsightly..
  4. Reserve 1 cup broth for the shreadded chicken for burritos. Reserve the rest of the stock and 1 pound shreadded pork to make a healthy pork stew. Or, a Green Chili Stew If interested, see steps 13 thru 15..
  5. Chop all vegetables for your refried beans. You'll leave these raw as they'll act as a crispy Pico de Gallo within your burritos..
  6. Use a refried bean product like Rosarita, GOYA or Old Elpaso. They're all great brands..
  7. Heat beans and mix with your crispy vegetables..
  8. Fry pulled pork for burritos covered in 1 cup broth, 1 packet Old Elpaso Taco Seasoning, 1 - 4 oz can of green chilies and 1/2 cup of your favorite green salsa. Steam well. Stir occasionally..
  9. Smear heated refried bean mixture on warm tortilla and add hot seasoned fried shreadded pork meat. All ingredients should be fully heated. Or, at room temp [i.e., cheeses, tortillas] before construction and placing in Panini Press or grilling..
  10. Add whatever fillers you'd like before wrapping up tortillas tightly..
  11. Place burritos in hot press until scored and cheese has melted..
  12. Serve burritos hot with green salsa, sour cream, Mexican 3 cheese, lettuce and tomatoes & Avacado slices. Also, a side of Green Chili Stew. Enjoy!.
  13. You're already half way there if interested in making the pork stew. Just add whatever vegetables you have on hand, [i.e., chopped onions, potatoes, carrots, celery, bell peppers, tomatoes, cilantro, etc., a McCormick Beef Stew packet [a great cheater] and additional herbs & spices].
  14. Simmer stew for a few more hours in your same crock pot until vegetables have softened. You can also add a pint of Hatch Green Chili to your stew for an extra kick. It's always a delicious option!.
  15. Serve your stew with fresh bread or warm flour tortillas. Enjoy!.

And one of the most recent requests was green chile pork burritos. So, what exactly constitutes a manly burrito? Well, he wanted slow-cooked, meltingly tender pork, green chile sauce, freshly cooked tortillas (a perk of living in the desert!), rice, beans, and cheese. For less heat, use regular chili powder in place of chipotle chile powder. It's dark green in color—sometimes almost black—and ranges from mild to hot in flavor.

Mike's Blueberry Lemon Bagel Spread.

Mike's Blueberry Lemon Bagel Spread You can cook Mike's Blueberry Lemon Bagel Spread using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mike's Blueberry Lemon Bagel Spread

  1. It's of ● For The Blueberry Bagel Cream Spread.
  2. You need 2 box (8 oz) of Philadelphia Cream Cheese.
  3. It's 1 box (6 oz) of Fresh Blueberries.
  4. Prepare 1 tsp of Fresh Squeezed Lemon Juice.
  5. Prepare 1 tsp of Lemon Zest.
  6. Prepare 3 tbsp of Confectioners Sugar.
  7. It's of ● For The Breads.
  8. You need of Blueberry Or Plain Bagels.

Mike's Blueberry Lemon Bagel Spread step by step

  1. Here's all you'll need..
  2. Heat both 8 oz packages of Philadelphia Cream Cheese for 1 minute in the microwave..
  3. ● Zest 1 large lemon. That needs to equal 1 teaspoon zest. Squeeze 1/2 lemon to equal 1 teaspoon juice. Add both to cream cheese. Also, add 3 tablespoons powdered sugar. Mix well. ● A quick tip? Heat your lemon in the microwave until slightly heated. Pull it out, roll it with your palm a few times, then squeeze her. You'll effortlessly gain twice the juice juice with this method..
  4. Lastly, gently fold in your 6 oz fresh blueberries. Mix from the bottom and sides upward as to not break them up. Make sure there's no white streaks..
  5. ● Serve on toasted bagels or anything else you'd enjoy this spread on. ● Tip? Serve with a lemon garnish and lightly drizzle fresh lemon juice over the tops of your cream cheese on your bagels. Enjoy!.

Ham Brunch Bagels.

Ham Brunch Bagels You can cook Ham Brunch Bagels using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Ham Brunch Bagels

  1. You need 8 of thin slices honey ham.
  2. You need 3 slice of maple bacon.
  3. You need 4 slice of sharp cheddar cheese.
  4. You need 2 of onion bagels.
  5. You need 2 tbsp of honey mustard.
  6. Prepare 2 tbsp of mayonnaise.
  7. Prepare 1 of handful of arugala.
  8. It's 2 tbsp of poppy seed dressing.
  9. You need 1 tbsp of brown sugar.

Ham Brunch Bagels instructions

  1. Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy..
  2. Spread mayonnaise on the bottom of each bagel, and honey mustard on the top..
  3. Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up..
  4. Toast in a 450° oven for approximately one minute or until bagel is crispy..
  5. Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala..
  6. Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey.

Bagel Dogs.

Bagel Dogs You can cook Bagel Dogs using 9 ingredients and 15 steps. Here is how you cook it.

Ingredients of Bagel Dogs

  1. Prepare of Bagels.
  2. You need 2 tsp of yeast.
  3. It's 1 tbsp of molasses.
  4. You need 1 1/2 cup of warm water, around 100 degrees.
  5. Prepare 3 cup of bread flour.
  6. It's 2 tsp of salt.
  7. It's 6 of nathans hot dogs, use your favorite hot dogs.
  8. You need 10 cup of boiling water.
  9. You need 1 tsp of baking soda.

Bagel Dogs instructions

  1. In bowl add water, molasses and yeast. Set aside and allow this to become frothy. This means yeast is active and ready to use..
  2. In large mixing bowl with dough hook, add flour and 2 teaspoons salt..
  3. While on low mix in water. Mix until a soft ball forms. You may need to add more flour or water. Always add small amounts..
  4. Once you have soft ball, knead for 10 minutes in mixer..
  5. In a lightly oiled bowl, place dough and roll dough around to coat all dough in oil..
  6. Cover with towel and rest dough in warm place. I usually rest dough in microwave oven with overhead light on. Nice and warm! Do not turn on microwave:-).
  7. After 1 hour, punch dough down and rest another 15 minutes..
  8. On lightly floured surface, divide dough into 6 pieces. 8 for regular package of hot dogs..
  9. Roll each piece about 2" all around larger than hot dog..
  10. Wrap hot dog pressing seems tightly together. Rest dough, covered another 10 minutes..
  11. While resting bring water to a boil, I guesstimated the amount of water, just enough to have bagels float..
  12. Add in baking soda to boiling water. Boil each bagel for 10 seconds a side. Remove and drain on paper towel..
  13. In preheated 425°F oven on parchment lined baking tray, place bagel dogs..
  14. Sprinkle tops with sea salt or if you want cheese, place grated cheese, your choice, halfway through bake. Cook 20 minutes..
  15. Recipe by taylor68too.

English Muffins. Free UK Delivery on Eligible Orders Looking For Muffins? Dust the remaining semolina or polenta over the top of the muffins. Preheat the hot plate or a heavy-based frying pan on the hob to a very low heat.

English Muffins Now here's a neglected delicacy - real old-fashioned muffins. They're very welcoming served for tea on a chilly day. This recipe is taken from Delia Smith's Book of Cakes. You can cook English Muffins using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of English Muffins

  1. Prepare 6 cup of Flour.
  2. Prepare 1 envelope of Yeast.
  3. Prepare 2 tbsp of White sugar.
  4. It's 1 cup of Milk.
  5. You need 1 cup of Warm water.
  6. Prepare 1/4 cup of Butter.
  7. Prepare 1 tsp of Salt.

Winter, British, Muffin Recipes, Afternoon Tea; Add to favourites. Print this page. method ; Ingredients; Method. Heat a greased heavy frying pan or griddle. Keep baked muffins in a warm oven until all have been cooked.

English Muffins instructions

  1. Warm milk until bubbles form at the top.
  2. Add sugar to the milk and take off heat. Let it come to a lukewarm temperature.
  3. In a small bowl, dissolve yeast in the water and let stand for 10 minutes.
  4. In a large bowl, combine melted butter, milk mixture, and yeast..
  5. Add salt and 3 cups of flour, blending till smooth.
  6. Add rest of flour to make a smooth dough and let rise in a greased bowl for an hour.
  7. Roll out the dough and cut out circles with a cookie cutter or a round drinking glass.
  8. Lay out the rolls on a piece of cornmeal dusted parchment paper and sprinkle cornmeal on the top. Let rise for 1/2 hour.
  9. Cook on a greased griddle for 10 minutes on each side.

Keep baked muffins in a warm oven until all have been cooked. Allow to cool and place in plastic bags for storage. The traditional English muffin is a perfect thing: dense, chewy, made to be toasted, then slathered in butter. Thanks so much for this - looking forward to Thursday's recipe with these fluffy beauts! Ha ha, yeah Shashi, I would normally have asked Lynne to help at that point of me trying to stick the.

Disney's Mini Churros. Make Mini Churros at Home with This Delightful Disney Parks Recipe by Laughing Place Disney Newsdesk Disneyland's Mini Churros Disneyland is home to many delicious snacks of all sizes, shapes, and colors. As soon as you enter either park, you can smell the delicious aroma of tasty goodies.

Disney's Mini Churros Repeat until the pan is full but the bites still have room to fry. Cook the churros until they're golden brown on all sides. Mini Churros There's a lot of flavor packed in these cinnamon-sugar, bite-sized snacks from Pecos Bill Tall Tale Inn and Café in Frontierland at Magic Kingdom ® Park, especially when you dunk them in the chocolate dipping sauce that accompanies this sweet treat. You can cook Disney's Mini Churros using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Disney's Mini Churros

  1. It's 1 c of water.
  2. Prepare 8 tbs (1 stick) of butter.
  3. You need 1/4 tsp of salt.
  4. You need 3/4 of ts cinnamon.
  5. It's 1 1/4 c of flour.
  6. It's 3 of eggd.
  7. You need of Oil for frying.
  8. It's 1/2 c of sugar.
  9. Prepare of Paper towels.

Plus, find them covered in red and green cinnamon sugar during the holidays! Disney is making it even easier to feel like you're in the Magic Kingdom because they've finally spilled the recipe for their famous churros so you can make them at home. Fluffernutter Churros Drizzle some churro bites with melted peanut butter, marshmallow cream and top with mini chocolate chips to make Fluffernutter Churros just like the ones from Willie's Churro Cart from Disney California Adventure. Fans around the country have been recreating iconic rides like Splash Mountain and the Kilamanjaro Safari Ride, and now they can make Disney's world-famous churros while at home, too!

Disney's Mini Churros step by step

  1. Combine water, butter, salt, 1/4 tsp cinnamon into a saucepan over medium heat. Bring to rolling boil. Reduce heat to low. Add flour and stir vigorously until mix forms into a ball..
  2. Remove from heat & let rest 5-7 min. Heat oil. Crack one egg at a time & stir..
  3. Oil should be at about 350 degrees, of you don't have a thermometer you can put a little water on the tips of ypur frongers, toss onto oil. If oil bubbles, you are ready. If you have a piping bag, spoon dough into it with a star tip, if not use a plastic bag or just spoon dough over oil..
  4. Prepare cinnamon & sugar mixture. Pour sugar & remaining cinnamon onto a plate. Let cook until golden brown, flipping occasionally. When done pit on a plate with paper towel to absorb extra oil. Place churros into cinnamon/sugar. Tip: Don't leave churro to long on paper towel, beed a little oil to absorb cinnamon & sugar or tap with a little water. Completely dry churros will not absorb cinnamon/sugar..
  5. .

Remove with slotted spoon or mesh spider strainer. Disney Recipe: Churros and Chocolate Dipping Sauce One of the most beloved snacks in all of Walt Disney World is that of the famous Churros you see all across Disney Parks. They seem simplistic, but taste so incredibly good and the chocolate sauce that comes with them makes them even better. Mini Churros with Caramel Dipping Sauce Small, bite-sized warm churros with a caramel dipping sauce. Churro bites are a highlight of any visit to Disney theme parks.

English Muffin Burger. When timer goes off, place bacon on rack next to eggs. Instead of using the typical boring hamburger bun, replace it an English Muffin. It adds a refreshingly unique taste to a typical regular hamburger.

English Muffin Burger Jacques Pépin shares a recipe for delicious English muffin burgers for two. When timer goes off, place bacon on rack next to eggs. If you grew up eating English muffin pizzas like I did, these cheesy burgers will be right up your alley. You can have English Muffin Burger using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of English Muffin Burger

  1. It's 8 of bacon strips.
  2. You need 1 of lb. ground beef.
  3. It's 1/2 tbsp of garlic powder.
  4. You need 1 medium of red onion, sliced.
  5. It's of blue cheese dressing.
  6. It's 1 tsp of worcestershire sauce.
  7. It's of salt and pepper.
  8. It's 4 of english muffins.

They taste like a beefed-up version of the childhood favorite. Spread mayo on one half of English muffin. These mini pizzas loaded with bacon and pepperoni are perfect for a weeknight dinner or even as a party snack. Printable Recipe Card with a Full List of.

English Muffin Burger instructions

  1. Cook bacon strips, drain, set aside. Saute red onion, set aside..
  2. Mix beef, worcestershire sauce, garlic powder, salt and pepper, form into patties, cook to your liking..
  3. Toast muffins, build burgers..

English muffins are the perfect burger bun because they're light but dense, just doughy enough, and the bottom half is strong enough to hold up to even the juiciest burger (even butcher king Pat LaFrieda swears by them; he heats them up whole in the oven in order to keep the inside soft). The Best English Muffin Burgers Recipes on Yummly Pizza Burgers, Sausage Burgers On English Muffin Buns, Easy Greek Turkey Burgers. Serve burger on english muffin with slice of cheese and choice of garnishes. English Muffin Burger. by: Lydia Unicørn. Cut them in the same size as your English Muffins are.

Churros. Fry until golden; drain on paper towels. Using a wooden spoon, stir in flour. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America.

Churros Bring to a boil, then add vanilla. Turn off heat and add flour and salt. Stir with a wooden spoon until thickened,. You can have Churros using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Churros

  1. Prepare of For the churros:.
  2. It's 1 cup of water.
  3. It's 1/3 cup of butter.
  4. Prepare 2 tbsp. of brown sugar.
  5. Prepare Pinch of salt (roughly 1/2 tsp.).
  6. Prepare 1 cup of all purpose flour, sifted.
  7. It's 2 of eggs.
  8. Prepare of White sugar.
  9. You need of Cinnamon powder.
  10. It's of Oil for frying.
  11. Prepare of For the chocolate dip:.
  12. You need of All purpose cream.
  13. Prepare of Chocolate.

Remove from heat and stir in flour. Prepare the dough while oil is heating. Churros are fairly simple to make and worth all the effort. It may feel somewhat daunting or incredibly intimidating to make these buttery strips of heaven, but with our helpful tricks and tips, you'll be an expert in no time.

Churros step by step

  1. Boil the water in a pan..
  2. While boiling, add the butter, brown sugar and salt. Stir thoroughly..
  3. After being mixed, pour the all purpose flour. Mix thoroughly..
  4. Add 1 egg in the mixture then mix. Add the other egg then mix..
  5. Preheat the oil before frying the mixture. Only in a low heat so the churros will be fried evenly and not burnt. You can pipe in directly the mixture in the pan using a piping bag with a big star shaped tip..
  6. In a bowl, mix the white sugar and cinnamon powder. Then roll the churros in the mixture..
  7. Boil the all purpose cream in a pan on a medium heat..
  8. Put the chocolate in a bowl. Then pour the all purpose cream..

What makes our recipe different is the flavour and texture of our dough. First things first—you need to make the churro dough. Let the mixture melt and come to a rolling boil. Then, reduce the heat to low. The dough used to make churros is made out of all-purpose flour, eggs, water, and some sort of fat like oil, margarine or butter.